How to Cook Costco Chicken Pot Pie: Simple Steps for a Delicious Family Meal

Have you ever found yourself craving a warm, hearty meal but didn’t want to spend hours in the kitchen? Costco’s chicken pot pie is a popular choice for busy nights, offering comfort and flavor without all the fuss.

Overview of Costco Chicken Pot Pie

Costco’s chicken pot pie offers a convenient meal option for those with busy schedules. This dish features tender chicken, vegetables, and a creamy sauce, all encased in a flaky pie crust. It’s designed for oven baking, making it simple to prepare.

You can find the chicken pot pie in the frozen food section at Costco. Each pie weighs about 4.5 pounds, serving approximately six people. The price typically ranges from $20 to $25, which translates to a cost-effective solution for group meals.

Cooking this pot pie requires minimal effort. Just preheat your oven to 400°F, remove the packaging, and bake for about 60-70 minutes. Always ensure the internal temperature reaches 165°F for safe consumption.

With its warm and hearty flavors, Costco’s chicken pot pie appeals to families and individuals alike. Ideal for cold evenings or gatherings, this dish satisfies hunger without the hassle of extensive preparation.

Ingredients Required

To create a delicious Costco chicken pot pie, gather your ingredients. Here’s what you need:

Main Ingredients

• Chicken: Use tender cooked chicken, either shredded or diced. One pound works well for a robust flavor.
• Vegetables: Frozen mixed vegetables like peas, carrots, and corn add a nutritious touch. Aim for about two cups.
• Creamy Sauce: A mix of cream of chicken soup and a little chicken broth creates the rich sauce. Use one can of soup and half a cup of broth.
• Pie Crust: A flaky pie crust holds the filling together. Choose either a store-bought crust or make your own.

• Herbs and Spices: Add seasoning like thyme or rosemary for extra flavor. A teaspoon of each enhances the taste.
• Cheddar Cheese: For a cheesy twist, sprinkle half a cup of shredded cheddar on top of the filling before adding the top crust.
• Garlic: Minced garlic can introduce deeper flavors. One clove provides a nice touch.

Having these ingredients on hand ensures a satisfying and hearty chicken pot pie experience.

Cooking Instructions

Cooking Costco’s chicken pot pie is straightforward and rewarding. Follow these steps for a delicious meal.

Preparing the Oven

1. Preheat the oven to 400°F (200°C).
2. Ensure the middle rack is in place, allowing proper heat circulation.
3. Gather your tools: a baking sheet and oven mitts for safety.

1. Remove the pot pie from its packaging.
2. Place the pie on the baking sheet to catch any drippings.
3. Bake for 60-70 minutes.
4. Check for an internal temperature of 165°F (74°C) using a meat thermometer.
5. Once done, let the pie cool for 5-10 minutes.
6. Slice, serve, and enjoy your hearty chicken pot pie.

Tips for the Perfect Pot Pie

Creating the perfect Costco chicken pot pie is simple with a few important tips. These suggestions enhance the flavor and presentation, ensuring a delightful meal every time.

Cooking Time Adjustments

Adjust cooking times based on your oven’s characteristics. Ovens can vary, so check the pot pie’s surface. If it’s golden brown but the center isn’t hot enough, cover the edges with foil to prevent burning while letting it bake longer. If cooking from frozen, increase the baking time by 10–15 minutes but still monitor the internal temperature closely, aiming for 165°F.

Serving Suggestions

Serve the pot pie with fresh sides to complement its richness. Consider pairing it with:

• Green Salad: A simple mixed green salad adds freshness and balances the hearty filling.
• Garlic Bread: Warm, crispy garlic bread offers a satisfying texture and flavor contrast.
• Steamed Vegetables: Broccoli or green beans bring color and nutrition to your plate.

Use individual bowls for serving if desired, which can add a fun, rustic touch when entertaining guests. Finished portions can also be garnished with fresh herbs, such as parsley or thyme, to elevate presentation.

Storage and Reheating

Storage

Store any leftover chicken pot pie in an airtight container in the refrigerator. Make sure it’s cooled to room temperature before placing it in the container. Leftovers can last 3-4 days. For longer storage, freeze individual portions in freezer-safe bags or containers. Label each container with the date to keep track. Frozen pot pie pieces can retain quality for up to three months.

Reheating

Reheat leftovers to enjoy the flavors again. Follow these steps for the best results:

1. Oven Reheating: Preheat the oven to 350°F. Place the pot pie or portions on a baking sheet. Cover with aluminum foil to retain moisture. Bake for 25-30 minutes if reheating a whole pie, or 15-20 minutes for individual servings until the internal temperature reaches 165°F.
2. Microwave Reheating: If you’re short on time, use the microwave. Place a slice on a microwave-safe plate. Cover with a microwave-safe lid or wrap to prevent splatter. Heat on medium power for 2-3 minutes. Check to ensure it’s heated evenly.
3. Skillet Reheating: For a crispy crust, use a skillet. Heat a little oil over medium heat. Place the slice in the skillet and cover with a lid. Cook for about 5-7 minutes, checking frequently until warmed through.

Keep an eye on the internal temperature with a food thermometer to ensure it’s safe to eat. Enjoy your chicken pot pie leftovers with the same delicious experience as when freshly baked.

Conclusion

Cooking Costco’s chicken pot pie is a breeze and a great way to enjoy a comforting meal without the hassle. With just a few simple steps you can serve up a delicious dish that warms the heart and satisfies the appetite.

Whether you’re feeding a crowd or just treating yourself to a cozy night in this pot pie is sure to impress. Plus you can easily customize it with your favorite sides to elevate the experience.

Don’t forget about those tasty leftovers either; they make for quick and satisfying meals later in the week. Enjoy your culinary adventure and happy eating!

Frequently Asked Questions

What is Costco’s chicken pot pie?

Costco’s chicken pot pie is a frozen meal that offers a convenient, hearty option for busy families. It features tender chicken, mixed vegetables, and a creamy sauce in a flaky pie crust. Weighing 4.5 pounds, it serves about six people and is typically priced between $20 and $25.

How do you cook Costco’s chicken pot pie?

To cook Costco’s chicken pot pie, preheat your oven to 400°F. Remove the packaging and place the pie on a baking sheet to catch drippings. Bake for 60-70 minutes or until the internal temperature reaches 165°F. Let it cool for 5-10 minutes before serving.

What ingredients are in Costco’s chicken pot pie?

Key ingredients in Costco’s chicken pot pie include tender cooked chicken, frozen mixed vegetables, cream of chicken soup, chicken broth, and a flaky pie crust. Optional additions for extra flavor consist of herbs like thyme or rosemary, shredded cheddar cheese, and minced garlic.

How can I store leftovers from the chicken pot pie?

Leftover chicken pot pie can be stored in an airtight container in the refrigerator for 3-4 days. For longer storage, freeze individual portions for up to three months. Proper storage ensures your leftovers stay fresh and tasty.

How do I reheat chicken pot pie leftovers?

To reheat chicken pot pie, you can use three methods: bake it in the oven at 350°F (25-30 minutes for whole pie, 15-20 minutes for slices), microwave on medium power for 2-3 minutes, or sauté in a skillet for a crispy crust (5-7 minutes). Always check the internal temperature to ensure it’s safe to eat.